Dishoom

Dishoom pays homage to the Irani cafés and the food of all Bombay. At Dishoom, you’ll find the food of all Bombay – its cafés, grills, street stalls and homes. It evokes fond memories: the simple pleasure of sipping masala chai with buttered buns, the fire of street-side Vada Pau and snackery of Bhel, or the fragrant warmth of a potted biryani shared with friends. Signature dishes include the Bacon Naan Roll for breakfast, House Black Daal, Chicken Ruby and House Chai. All food is lovingly prepared by the Chefs and inspired by the most treasured corners of the city. True Bombay comfort food.

Dishoom is mostly a walk-in café, however if you’d like to make a reservation, groups of any size can book during the day.

Tucked into Soho, Dishoom captures the whirlwind of rock’n’roll excitement that shook both London and Bombay in the ‘60s. Open for breakfast, lunch, afternoon chai, dinner and late-night tipples, all are welcome. For each and every meal you eat at Dishoom, they donate a meal to a child that would otherwise go hungry. The restaurant work with two charities – Magic Breakfast in the UK and Akshaya Patra in India – who provide nourishing free meals to schools. This means the children are undistracted by hunger, and ready to learn. So far they have donated 20 million meals (...and counting).